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Kimbo Extra Cream Espresso Beans 1kg

Kimbo Extra Cream is the espresso of choice for coffee enthusiasts in Naples and all over the world. This espresso has a sweet flavor, a dense crema and a smooth body that will please all palates.

This Robusta-Arabica blend of coffee beans from Brazil, Central America and Asia has a medium roast profile. It is an ideal base for Latte, Cappuccino and Flat Whites.

Product Description

Kimbo Espresso Bar Extra cream is a blend of premium coffee beans that creates an aromatic espresso with thick crema. Its carefully sourced Robusta and Arabica beans are able to hit the sweet-point of acidity/sweetness and provide an intense flavor. The result is an espresso base that excels in Lattes, Cappuccinos, and Flat Whites.

It is made up of 40 % Arabica and 60  percent Robusta coffee beans from Central and South America, complemented with an amount of Indian Robusta. This blend makes a particularly intense espresso with sweet and fruity notes, that are flavored with pepper and cinnamon. This blend is balanced and perfect to use in a fully automatic coffee machine. It is also suitable for espresso drinks with milk.

This coffee is delivered in a biodegradable bag made from natural fibers that can be used several times, drastically reducing the use of cardboard packaging. This is a great choice for customers who are concerned about the environment. The coffee is gluten-free and is free of artificial flavors or preservatives.

Origin

Kimbo extra cream has a subtle aroma and a sweet taste. It is the result of a meticulous selection of raw materials and achieves the perfect balance of acidity and sweetness. A persistent crema and a well-balanced, balanced body round off this blend and make it a favorite for all tastes.

This Robusta/Arabica blend from Brazil, Central America, and Asia is medium roasted, has an intense body, and is a perfect blend of sweetness and creamy. It produces a thick great crema and an excellent espresso base that excels in flat whites, lattes and cappuccinos. It is the top selling blend in the Kimbo professional range.

The beans are selected with attention to detail from the finest regions for coffee-growing and then carefully roasted to create an outstanding coffee. They are then carefully blended to make the perfect blend for use in fully automatic coffee machines. The Kimbo product line has been successful for more than 50 years thanks to the steadfast devotion to tradition and a commitment to the highest quality standards.

This is why Kimbo is able to offer a wide selection of top-rated Italian coffee and cappuccino blends for all kinds of espresso makers. Kimbo also supports local farmers and producers where it operates.

The ingredients used to make this premium coffee are sourced from the region that helps support the economy of the region. This helps to conserve the environment and reduce the impact on the region. This is the reason why all of our products are packed in glass and paper, reducing the need for unnecessary cardboard packaging.

Roast

Kimbo Extra Cream is a high-end blend of coffee that has mild sweetness and a delicate, full aroma. The beans for this blend are carefully selected and expertly roasted in order to make a coffee experience that is truly exceptional.  Coffeee  is an espresso that is rich and full-bodied with a creamy crema that stays in the mouth. This coffee is perfect for those who appreciate traditional Italian cappuccino and espresso.

This blend of Robusta and Arabica beans from Brazil, Central America and Asia is distinguished by moderate roast characteristics. This ensures that the coffee is full-bodied and hits that sweet spot of acidity and sweetness. The roast also produces an excellent crema. This makes it ideal for milk-based drinks such as cappuccinos and caffe lattes.

The process of roasting takes place in close collaboration with coffee farmers from the production countries. Kimbo's experts Kimbo visit the cultivation areas and choose only the top varieties of raw material. The beans are then carefully made before being roasted in the factory in Naples. After roasting the coffee, it is then inspected by professional tasters to ensure consistency and quality. The aim of Kimbo's experts Kimbo is to find a balance between acidity, sweetness and body.

A roast that is too dark can cause the coffee to become bitter and unpleasant. To achieve the most optimal results the roasting process needs to be monitored and controlled closely. monitored. Kimbo employs advanced equipment and cutting-edge technology to achieve the best results. Kimbo has its own laboratory to monitor the roasting. This ensures the coffee is always produced to meet the highest standards required by the client and that it follows strict guidelines.

Kimbo coffee is a top-quality product, which can be used with any kind of machine. The company has its own coffee bar, where it serves delicious espresso as well as other coffee-related specialties. The coffee is also available in capsules that can be used with the Nespresso machine. Both the light-roasted Crema Classico as well as the dark roasted Crema intensso are available. Explore both varieties to determine which one you prefer.

Flavor

The blend of top-rated coffees produces a delicious espresso with a rich and sweet crema. It is perfect for making milk-based coffee drinks such as cappuccino or macchiato latte. It is a perfect balance of acidity and sweetness. The fruity notes and a hint of in licorice give it a rich taste. Its balanced body and long-lasting crema ensure an espresso of high-end quality that will satisfy every palate.

This coffee is a distinctive product that is distinct from other Kimbo products thanks to the fact that it consists of 100% arabica coffee beans, which makes it much milder than Kimbo's usual range. This results in a coffee that can be consumed throughout the day, without losing its distinctive flavor of Neapolitan espresso culture.

Kimbo Extra Cream is a robust and reliable coffee that provides an excellent foundation for espresso creations. It is incredibly strong and dependable, punching above its weight in milk and excels in Lattes, Cappuccinos and Flat Whites. It is the result of a careful selection and expert blend of Robusta and Arabica beans that have moderate roast profile. The resultant coffee has the perfect balance of sweetness and creaminess, and is full-bodied, resulting in an outstanding crema, and is a fantastic base for espresso. It is excellent in lattes, flat whites, and cappuccinos. Its well-balanced body and long-lasting, dense crema makes it the perfect option for all kinds of coffee lovers.